Sanskruti

Smoked whole black lentils simmered for hours with cream, butter and garam masala. Can be made vegan, gluten free

Lentils and spinach cooked together. Gluten free

Yogurt and gram flour curry with Punjabi spices, served with pakora. Gluten free

Channa dal cooked with onion, tomatoes and Punjabi spices. Vegan, gluten free

Famous Indian dessert made of grated carrots and nuts. Vegan

Spongy balls made from milk powder, dipped in syrup

Soft spongy dumplings made of cottage cheese, soaked in saffron-flavoured milk with almonds and pistachios

Vegan

Vegan cheesecake slice

Crunchy fried bitter gourd tossed with jaggery, poppy seeds and cashew nuts. Contains nuts, vegan, gluten free

Ripe bananas sauteed with turmeric, asafoetida, curry leaves, lemon juice and spices. Mild, vegan, gluten free

Garlic-flavoured potatoes sauteed with onions, tomatoes and spices. Hot, vegan, gluten free

Char-grilled aubergines mashed and cooked with fresh tomatoes, spring onions and spices. Vegan, gluten free

Batter-coated baby corn tossed with ginger, garlic and peppers in Indo-Chinese sauces. Vegan, gluten free

Crispy batter-coated babycorn stir-fried with garlic and seasoning

Paneer with onions and peppers in Indo-Chinese spices. Gluten free

Tofu with onions and peppers in Indo-Chinese spices. Vegan, gluten free

Batter-coated cauliflower florets tossed with spring onion, ginger, garlic, peppers and special sauces

Crispy fried vegetable balls in sweet, sour and spicy sauce, dry style

Crispy fried vegetable balls in sweet, sour and spicy sauce, served saucy

Cauliflower and potatoes cooked with onion, tomato and spices. Vegan, gluten free

Smoked spinach leaves cooked with potatoes, garlic, onions and tomatoes. Vegan, gluten free

Okra cooked with onion, tomatoes and fresh pomegranate seeds. Vegan, gluten free

Chickpeas cooked in onion and tomato with mixed spices. Vegan, gluten free

Smoked spinach leaves cooked with chickpeas, garlic, onions and tomatoes. Vegan, gluten free

Punjabi dish made with freshly pounded coriander seeds and Kashmiri chillies. Gluten free

Lightly roasted cashew nuts simmered in onion, tomato and spiced gravy. Can be made vegan, contains nuts, gluten free

North Indian style jackfruit curry. Vegan, gluten free

Vegetables cooked with coconut milk, cashew nut, raisin, pineapple and cardamom. Mild, contains nuts, vegan, gluten free

Mushroom cooked with green peas and spring onions. Vegan, gluten free

Smoked spinach leaves cooked with mushrooms, garlic, onions and tomatoes. Vegan, gluten free

Smoked spinach leaves cooked with paneer, garlic, onions and tomatoes. Gluten free

Paneer in velvety onion tomato sauce with fenugreek garam masala and cream. Gluten free

Cubes of paneer in creamy tomato sauce with cardamom and dried fenugreek. Gluten free

Slow-cooked paneer koftas simmered in cashew nut and star anise gravy. Contains nuts, gluten free

Soya bean curd simmered in creamy tomato sauce with cardamom and fenugreek. Vegan, gluten free

Smoked spinach leaves cooked with tofu, garlic, onions and tomatoes. Vegan, gluten free

Slow-cooked vegetable koftas simmered in cashew nut, onion and tomato gravy. Vegan, contains nuts, gluten free

Vegetable dish in special Sanskruti gravy with Rajasthani spices. Can be made vegan, gluten free

Vegan, gluten free

Vegan, gluten free

Vegan, gluten free

Mixed rice and lentils cooked with vegetables and spices. Vegan, gluten free

Paper-thin soft Indian bread cooked on tava. 3 pieces. Vegan

Vegan

Multi-layered wholewheat flatbread. Vegan

Hand-flattened pearl millet bread with mild spices. Vegan, gluten free

Thin bread made from wheat flour, turmeric, ginger, garlic and fenugreek leaves. 3 pieces. Vegan

Vegan

Vegan

Multi-layered wholewheat flatbread stuffed with spicy potatoes. Vegan

Vegan

Thin rice crepe filled with tomatoes, onion and cheese. Gluten free

Crepe made with cheese and potato masala

Crepe made with spicy green chillies and potato masala

Gently steamed rice dumplings with lentil-based vegetable stew. Vegan, gluten free

Thin rice and lentil crepe filled with potato and onion masala. Vegan, gluten free

Traditional South Indian doughnut-shaped fritters made from black lentils and spices. Vegan, gluten free

Thin rice crepe filled with spiced mushroom masala, served with sambhar & coconut chutney. Vegan, gluten free

Thin rice crepe filled with potato masala and spicy red chilli-garlic chutney. Vegan, hot, gluten free

Crepe made with spicy paneer filling

Thin rice and lentil crepe

Lentil-based vegetable stew, 8oz container

Vegan, gluten free

Coriander chutney, tomato and lentils chutney, mango chutney, onion & peppers. Gluten free, can be made vegan

Potato chips tossed in special sauces. Vegan, gluten free

Popular crisp fried snack made of vegetables, gram flour and spices

Vegan, gluten free

Steamed colocasia leaf rolls stuffed with gram flour, sesame seeds and spices, garnished with coconut. Vegan, gluten free

Four chutneys and poppadoms combo

Pieces of poppadoms in a paper bag

Homemade crispy flaky pastry filled with delicate spicy potatoes. Vegan

Cauliflower florets marinated in yogurt & tandoori spices, cooked in tandoor. Vegan

Mushroom marinated in gram flour with herbs, spices and carom seeds, cooked in tandoor. Vegan, gluten free

Cottage cheese marinated in yogurt with spices, cooked in tandoor. Gluten free

Vegetables and soya mixed with kebab spices. Vegan, gluten free

Puffed rice and sev mixed with tomato, onion, pomegranate and chutneys. Vegan, gluten free

Crispy puri filled with puffed rice, tomato and onion, topped with beaten yogurt

Popular Gujarati bread roll filled with spicy potato mixture, chutney, sev and pomegranate. Vegan

Crispy puris filled with potatoes and chickpeas, served with chilled mint water and dates-tamarind chutney

Chickpeas, mashed potatoes and chutneys on crispy canapes, garnished with sev and pomegranate. Can be made vegan

Potato patty dipped in marrow fat peas gravy, topped with chutneys, sev, onions and coriander. Vegan, gluten free

Samosa mashed and topped with chickpeas, onions, tomato and chilled yogurt. Can be made vegan

Puris topped with vegetables and chutneys, garnished with sev

Spicy potato vadas in a soft bun with spicy dry chutney, the famous Bombay Burger. Vegan