Tempura King Prawns

A selection of Gino's favourite antipasti

British grass-fed fillet steak, choice of sauce

Grilled whole sea bass with lemon butter, capers and fresh herbs

Home baked focaccia with baby plum tomatoes & Leccino olives, ciabatta bread, grissini with pecorino Romano, pane carasau, served with a creamy pesto dip

Crispy fried squid with courgette, red pepper, garlic mayonnaise & lemon

Grilled chicken with baby gem lettuce, crispy guanciale, ciabatta croutons, pecorino Romano & classic Caesar dressing

King prawn and seasonal vegetables in batter, deep fried, served with a broth

Deep fried battered king prawns in tasty penang sauce

Deep fried battered king prawns

With spicy mayo. Gluten free.

King prawn & garlic butter with lemon mayo. 3 pieces.

4 pieces cooked prawn, avocado wrapped in nori seaweed, seasoned rice and fish roe