Crispy Vegetable Gyoza

Roasted red pork and crispy pork belly over steamed jasmine rice, topped with rich savoury gravy.

Deep-fried banana coated in desiccated coconut and sesame seeds with coconut ice cream and honey drizzle.

Bangkok Street: BBQ chicken wings, prawn toast, chicken spring rolls and pork skewers. Per person, minimum 2.

Tender strips of marinated chicken skewered and grilled, served with a rich Thai peanut sauce.

Served golden and crunchy with sweet chilli dipping sauce.

Sweet and tangy crispy chicken with spring onion and crispy onion. Includes jasmine rice.

Served steamed. Zingy yuzu sauce

Steamed momocha glazed with a hot and spicy chilli sauce. Vegetable.

Japanese-style fried dumplings filled with chicken and vegetables

Steamed Japanese dumplings with a chicken and vegetable filling

Fried chicken in a fried dumpling with salad cream