Roast Sweet Potato

With rosemary, garlic, walnut and honey, served with ciabatta bread

With salted caramel ice cream and toffee sauce

With mushy peas and tartare sauce

Served with properly seasoned fries. Available Mon–Sat 12pm–6pm

With red cabbage slaw. Served with properly seasoned fries

With chicken gravy

Dry aged beef topside roast served with roast potatoes, Yorkshire pudding, seasonal vegetables and rich gravy.

Roasted chicken with lemon, thyme and butter served with roast potatoes, Yorkshire pudding and seasonal vegetables.

Signature trio of Hong Kong style roast duck, crispy belly pork and BBQ char siu pork