Cheesy Garlic Naan

Like our Karahi, marinated in a sweet and peppery chilli marinade. Veg/Chicken/Meat/Prawn options.

Earthy spinach and potatoes in a traditional karahi recipe. Vegan.

Soft and flaky traditional pan-fried bread, filled with potato. King size. Vegetarian.

Oven-baked butterflied chicken breast in golden breadcrumbs. Topped with onions, peppers, spicy mutton mince and MyLahore sauce, sprinkled with cheddar cheese and jalapeños.

Juicy pink salmon in a flavoursome marinade, oven baked and served with mashed potato, zesty avocado and mixed vegetables.

Freshly-fried king prawns with tail in a light crispy batter, served with sweet chilli sauce.

Scrambled ackee, peppers, onion, Scotch bonnet, toasted sourdough. Vegan.

Smashed avocado, toasted sourdough. Vegan. Add poached eggs or smoked bacon +£2.

Served with crumbled feta, humous, green leaves topped with a poached egg.

Spicy cherry tomatoes, coriander & lime

Two poached eggs, spicy cherry tomatoes, coriander & lime