Land & Sea

4 thin slices of rare beef

Miso soup, vegetable tempura, vegetable gyoza and cucumber nigiri sushi starter, then tofu steak with aubergine, beansprouts, egg fried rice and mixed vegetables cooked with garlic and soy sauce on the teppanyaki grill

4 pieces cooked prawn, avocado wrapped in nori seaweed, seasoned rice and fish roe

Steamed Japanese dumplings with a chicken and vegetable filling

4 pieces cucumber and avocado wrapped in nori seaweed and seasoned rice

10oz British grass-fed ribeye steak with peppercorn sauce and fries

Peppercorn sauce. Gluten free.

Green peppercorn & cep mayo.